› OYSTERS ‹

Six / 13. – or – Dozen / 26.

TOM’S COVE (VA)

distinct briny flavor, clean finish

BLUE POINT (NY)

mild salinity, firm texture, clean finish

CHESAPEAKE GOLDS (MD)

mild salinity, deep cup, meaty

 

› DRINKS ‹

 

RED SANGRIA 9.

red blend, bourbon, benedictine, lemon juice, orange juice, sprite

 

TWO ROADS BROTHERS IN FARMS 8.5

a collaboration with de la senne, a “trans-atlantic” double grisette, malty wheats & generously hopped

 

› WEDNESDAY ‹

specials are available from 5 PM til Close

 

CREAM OF MUSHROOM SOUP  7.

wild mushrooms, leeks, carrots, sherry wine, creamy duck & porcini broth

 

GROUPER 27.

white grape glazed, hearty rice pilaf, grilled broccoli

 

PORK & GNOCCHI 22.

sautéed fennel & sour apples, arugula, goat cheese, sweet bourbon cream

 

› DESSERTS ‹

 

WAFFLE BREAD PUDDING 10.

vanilla ice cream, maple drizzle

FUDGE BROWNIE 10.

vanilla ice cream, chocolate sauce

PEANUT BUTTER PIE 10.

chocolate sauce, whipped cream

 

*Eating raw or undercooked proteins may increase

your risk of food borne illness*

 

 

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