Pig and Publican Happy Hour menu - (seven days a week! Mon - Sat 3-6pm & Sundays 3-5pm) BAR AREA ONLY - Must be 21 & over....

Raw Bar Oysters  Half Dozen  9  or Dozen  18

Mussels  OR Clams  9.

Bratwurst: tomato, fennel, belgian ale

Lamb Sausage: roasted peppers, saffron broth, spinach

Parmesan: arugula, chardonnay cream

Ginger-Jalapeno: charred carrot, cilantro, yellow curry

Bitterballen   7.
lightly breaded cheese curd stuffed meatballs, crispy kale & roasted tomato harissa aioli

Brown Butter Pierogies   6.

herbed cream cheese & arugula

Frikadellen   6.
house ground smoked duck, short rib & pork sausage, pickled vegetables, curry aioli, sriracha, baguette

Beach Frites   3 (choose one sauce/each addt'l .50 each)
Smoked Garlic Aioli, Wit Beer Cheese, Curry Aioli, Harissa Ketchup, Avocado & Herb, Molasses Barbeque, Beer Mustard

Spinach Hummus   8
chickpeas, spinach, garlic, tahini, aged goat cheese, pine nuts, cucumbers, olives, warm naan

Pretzel Twist  7
warm braided pretzel, belgian ale cheese sauce

Poutine   8.
frites, roasted onion demi, cheddar cheese curds

Wild Mushroom Soup  5
sauteed mushrooms, potatoes, saison, porcini broth

Belgian Potato Soup  5
ham broth, cippolini onion, belgian ale, yukon gold potatoe, aged cheddar, crispy leeks


Happy Hour Drink Specials

Rail Drinks  5  (mix only - no rocks or up pours)
New Amsterdam vodka, Seagram's gin, Dewars scotch, Cruzan rum, Four Roses bourbon, Giro tequila

House Wine  5
merlot, pinot grigio, chardonnay, cabernet, rose

Hoegaarden Witbier draft  4

Miller Lite/Bud Light bottles  2

Stella Artois Lager can  3

One Dollar Off All Draft Beer


The Fine Print: Happy Hour is only available at the bar & cocktail tables / Happy Hour is an adult promotion, no one under 21 is allowed in the bar area / Happy Hour is not available for take out & may not be taken to dining room tables

Holiday Gift Card Sale!!

Give a gift, get a gift!

Buy $50, get $10 /  Buy $100, get $25.

Black Friday through December 23rd.

In house purchases only, offer not valid for online sales & we are not able to mail gift certificates.

NYE 2018

Now taking reservations for NYE - come & dine with us before heading out to ring in the New Year. (302.313.4487)

In addition to our regular menu Chef Brandon has some amazing specials planned.....

Baked Brie  bennet smoked ham, puff pastry, pumpernickel toast, pommegranite jam & olive pesto  14.

Grilled Oysters  wild oysters, sharp provolone, roasted shallots & clarifited butter  12.

Waldorf Salad  raddichio & frisee blend, roquefort, honey crisp apple, white grape, olive oil, white balsamic & candied sourdough  10.

Pan Seared Scallops  barley risotto, confit mushrooms, oven dried tomato, baby carrot & white truffle essence  30.

Tomahawk Steak  sweet ptoato steak fries, spinach gratin, gorgonzola butter & sauce au poivre  MP.

Southern Fried Chicken  panko crusted airline breast, white cheddar mashed potatoes, slow braised blackeyed peas & collard greens  25.

Visit our sister restaurant...

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